Ingrediome believes it can solve the lab grown protein taste problem
The co-founders of Israeli food tech startup Ingrediome, an alum of SOSV’s Indie Bio program, say they are inventing better tasting lab-grown protein that's up to 10 times less expensive to produce. © 2024 TechCrunch. All rights reserved. For personal use only.
The co-founders of Israeli food tech startup Ingrediome, an alum of SOSV’s Indie Bio program, say they are inventing better tasting lab-grown protein that's up to 10 times less expensive to produce.
© 2024 TechCrunch. All rights reserved. For personal use only.
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