Farm to Feed is cutting food loss and creating data platform to improve farming outcomes
Globally, a third of the food produced is lost or wasted, and in Kenya, that figure stands between 20% and 40%. For Kenya, unlike the developed world, food loss, not waste, is the greater problem, with small-scale farmers, who account for 75% of the total agricultural output in the country, facing a myriad of challenges, […] © 2024 TechCrunch. All rights reserved. For personal use only.
Globally, a third of the food produced is lost or wasted, and in Kenya, that figure stands between 20% and 40%. For Kenya, unlike the developed world, food loss, not waste, is the greater problem, with small-scale farmers, who account for 75% of the total agricultural output in the country, facing a myriad of challenges, […]
© 2024 TechCrunch. All rights reserved. For personal use only.
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